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Wednesday, April 4, 2012

Treats As of Late

I made these Reese's Bars yesterday, and they might already be half gone. They really do taste like Reese's, and they're equally bad for you. But they're so good...

I also made these Easter cupcakes for last week's Dollar Dinner, which we helped serve. I got the original idea here, but my chocolate shavings ended up just being tiny sprinkles of chocolate, so no birds'-nest-looking toppings for me. They were still cute (and delicious!).

Baking is one of my favorite things to do, but it usually results in my eating way too much of something for a few days in a row, so I mostly save it for special occasions, or for when I can share.

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