I'm actually pretty excited about our menu this week, most of which came from things already in the pantry or freezer. I'm planning on doing some more baking and making at least one soup to freeze (probably chili or veggie), but overall, it's going to be a pretty easy week.
Dinners:
Monday: Homemade Pizza - sausage, mushroom, olive, peppers
Tuesday: Sausage Mushroom Alfredo
Wednesday: Baked Potatoes - topped with bacon, broccoli, cheese, and sour cream
Thursday: Breakfast Skillets - fried potatoes, scrambled eggs, bacon, peppers, mushrooms, and cheese
Friday: Grilled Cheese, Tomato Soup
Saturday/Sunday: Chicken Burritos with Refried Beans (from the freezer)
No comments:
Post a Comment